魚匠 神戸 隆明　北野坂本店

■ 3 types of catering

Powdered Snow Cheese Caesar Salad

Five kinds of sashimi including seared fugu

Rich creamy red snow crab croquettes with aurora sauce

Steamed oyster bucket

Seasonal scallops and mushrooms grilled with charred butter

■ Conger eel and cucumber rolls

■Fish miso soup

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"Why Takaaki's fish is so delicious"

1. The president, who is a broker at the central market, participates in the auction every day from 4am.

With an eye for quality honed over the past 20 years, we carefully select only the best fish.

3. The fresh fish purchased at the auction is delivered directly to the store in the morning of the same day.

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